Allard
In the heart of Saint-Germain-des-Prés, Allard has been one of the finest gourmet addresses in Paris for nearly 80 years. The restaurant is imbued with the spirit of Marthe Allard, the "mother cook" who founded the house in 1932.
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“Each of my restaurants tells a unique story,” says Alain Ducasse. Indeed, each of his establishments has its own, distinctive personality. From the Michelin-star restaurant to the fancy canteen, from the bistro to the Italian trattoria, so many different stories and so many unforgettable experiences.
